IBARAKI EXPORTS

ENGLISH 中文繁體字 日本語

Campany data

KASHITORA Co., Ltd

INFORMATION

Company name
KASHITORA Co., Ltd
Name of representative
Kashimura Yosiyuki
Year of establishment
Capital
10 million yen
Main products
Steamed octopus, steamed prawns, steamed cuttlefish, processed octopus products
Business details and awards
Won the Fisheries Agency Director-General Award twice (steamed octopus, steamed Pacific giant octopus)
Website
http://www.kashitora.jp/
Head office address
1110-27, Sawameki, Hitachinaka-shi, Ibaraki
Zip code
311-1211
Contact person
Kashimura minori
Phone Number
+81-29-263-5500
Email
kasitora@abeam.ocn.ne.jp

Download PDF

HANDLING PRODUCTS

  • Boiled Squid

    This has been boiled, so you can have it as it is. It also goes well with stir fries and simmered dishes.

  • Steamed Pacific Giant Octopus (Legs cut)

    We do not use sulfite or alum for our products (patented method). We use fewer food additives. Our steamed octopus is heated and steamed at a high temperature (around 120°C) to retain the original taste and flavor. Sizes and prices vary. Please contact us for more information

  • Steamed Octopus (Legs only)

    We do not use sulfite or alum for our products (patented method). We use fewer food additives. Our steamed octopuses are heated and steamed at a high temperature (around 120°C) to retain the original taste and flavor. Sizes and prices vary. Please contact us for more information. An octopus' legs can be removed easily if defrosted. You do not need to defrost a whole octopus. You only need to defrost what you need for cooking.

  • Steamed Pacific Giant Octopus

    亜硫酸塩、ミョウバン不使用（特許製法）で低添加を実現、加熱水蒸気の高温（１２０℃前後）で蒸し揚げ蛸本来の味や風味を再現しています。サイズや価格については多種ありますのでご相談ください。

  • Steamed Octopus

    亜硫酸塩、ミョウバン不使用（特許製法）で低添加を実現、加熱水蒸気の高温（１２０℃前後）で蒸し揚げ蛸本来の味や風味を再現しています。サイズや価格については多種ありますのでご相談ください

LIST OF COMPANIES

A - K
L - N
O - U
V - Z
Menu