Frozen mackerel, frozen sardines, frozen horse mackerel, mackerel cooked with miso paste, sardines cooked with ginger
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We directly purchase mackerel and sardines landed on the foreshore of Hamasaki Fishing Port in Kamisu City and Choshi Fishing Port in Chiba Prefecture and freeze them for export. We also process specially selected fish at our processing facilities.
Specially selected mackerel landed at Choshi Fishing Port are stored at freezing temperature and then heated so that even the bones can be eaten before being cooked with miso sauce. Made from carefully selected ingredients and cooked with the specially made sauce in our own manufacturing process, a pack of miso-flavored mackerel can be enjoyed at any time. Simply place a pack in boiling water. One pack of miso-flavored mackerel contains the recommended daily intake of EPA and DHA.
Specially selected sardines landed at Choshi Fishing Port are stored at freezing temperature and then heated so that even the bones can be eaten before being cooked with sweet sauce. Made from carefully selected ingredients and cooked with a specially made sauce in our own manufacturing process, a pack of ginger-flavored sardines can be enjoyed at any time. Simply place a pack in boiling water. One pack of ginger-flavored sardine contains the recommended daily intake of EPA and DHA.
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