Sashima Tea Producer Export Council
- Company name
- Sashima Tea Producer Export Council
- Name of representative
- Koichi Matsuda
- Year of establishment
- 2019
- Main products
- Tea
- Business details and awards
- Sashima tea has been cultivated since the Edo time period and is grown in the western regions of Ibaraki Prefecture. Its characteristics lie in its rich flavor and aroma generated by a nutritious soil and the winter’s cold.
Long ago during the Edo time period, when Matthew Calbraith Perry visited Japan, “Sashima tea” was among the first teas to be exported to the United States. An advantage of the sashimi tea producers export council is this old story that no other Japanese production regions have.
Each producer grows, produces and sells their own tea by themselves, so there is a high level of transparency from a food safety perspective.
- Head office address
- Minokuchi 113, Yukigun Yachiyomachi, Ibaraki
- Contact person
- Koichi Matsuda
- Phone Number
- +81-90-1033-8417
- Email
- cha@matsuda-cha.com
Download PDF
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- The refreshing scent and taste of yuzu match the sweet taste of Sarushima-cha Japanese black tea.
Uses natural citron(YUZU) skin.
LIST OF COMPANIES
- A - K
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- Kurosawa Shoyuten Co., Ltd.
- ABELL BIO CLEAN CORP
- ASSIST Corporation
- Abe Co., Ltd
- Ajirushi Co.,Ltd.
- DARUMA FOODS CORPORATION
- HIGETA SHOKUHIN Co.,Ltd.
- INABA SHUZO
- Iijima Chikusann Corporation
- Isemata Beikoku Seifun Co., LTD.
- Iwaki Seiko, Co., Ltd.
- KASHITORA Co., Ltd
- KOUTA SHOUTEN Co., Ltd.
- KOZAWA FOODS COMPANY LIMITED
- Kajima Co.,Ltd
- Kanasago Foods Co., Ltd.
- Kawabata Co.,Ltd
- Koise rice (zembeikyo system Co., LTD.)
- Kojiya Co., Ltd.
- Komatsu Suisan Co., Ltd
- Limited Partnership Company Isakasyuzouten
- L - N
-
- O - U
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- V - Z
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