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Simmered sardine with ginger

MIURAYA CO., LTD

INFORMATION

Specially selected sardines landed at Choshi Fishing Port are stored at freezing temperature and then heated so that even the bones can be eaten before being cooked with sweet sauce. Made from carefully selected ingredients and cooked with a specially made sauce in our own manufacturing process, a pack of ginger-flavored sardines can be enjoyed at any time. Simply place a pack in boiling water. One pack of ginger-flavored sardine contains the recommended daily intake of EPA and DHA.

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Product name
Simmered sardine with ginger
Company name
MIURAYA CO., LTD
Delivery available
January / February / March / April / May / June / July / August / September / October / November / December
Shelf life
365 days
Food storage temperature
Keep frozen
Ingredients and food additives
Sardines(Japan), Soy sauce (including soy beans and wheat)(Japan), Sugar(Japan), Mirin (sweet rice wine)(Japan), Ginger(Japan), Glutinous starch syrup(Japan), Dried bonito flakes(Japan), Brewed vinegar(Japan), Starch(Japan), Konbu kelp stock (Japan), Yeast extract (Japan), Thickening agent / Xanthan gum(Japan)
Net weight
150g
Dimension
Length25cm Width16cm Height2cm
Quantity per case
40 packs
Minimum order
10 cases
Certification / accreditation (for product, factory, etc.)
ISO, FSSC 22000
Preferred export destination countries or regions
United States
Retail price in Japan
518yen
Use scene
Recommended for people who want to eat fish but don't want to go through the trouble of the time-consuming cooking process. You can have authentic ginger simmered sardines by just boiling the package.

MOVIE

Interview with the producer

"Carefully selected mackerel and sardines marinated with a secret sauce!"

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