We interviewed companies and organizations that are members of the Ibaraki Global Business Promotion Council who are actively engaged in exporting their products overseas!

For this interview, we spoke with Kana Morita of Yamadai Corporation, a manufacturer and seller of instant noodles since 1962, about their vegan noodles.

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We are interviewing enterprises and organizations that are actively working in foreign exports and are members of the Ibaraki Global Business Promotion Council to learn more about their products.

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We interviewed member companies and organizations of the Ibaraki Global Business Promotion Council who are actively engaged in exporting their products overseas!
In this issue, we spoke with Mr. Suzuki, president of Saza Coffee Holdings, a company that imports, roasts, sells, and distributes high-quality green coffee beans, about the “Saza One Cup Drip Coffee; Finca Saza Colombia Geisha (Washed)”.

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We are interviewing enterprises and organizations that are actively working in foreign exports and are members of the Ibaraki Global Business Promotion Council to learn more about their products!
This time, we are talking to Keinosuke Hirose of Hirose Company, a traditional sake brewery using high-quality groundwater from the Mt Tsukuba watershed, about their export products "Yuzu Shiragiku", "Ume Shiragiku (Tsuyu Akane, Ao Ume)" and "Koubai Ichirin Junmai Ginjo".

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We are interviewing enterprises/organizations that are actively working in foreign exports and are members of the Ibaraki Global Business Promotion Council about their products!
We asked Nemoto of NEMOTO Co. Ltd., which manufactures and sells Japanese green tea grown in fertile land, about their recommended export products: Powdered Green Tea with matcha, Dark tea ice cream with tea leaves, SAKURA MACHA and STRAWBERRY MACHA flavored tea, and Nemoto Saryo Sencha.

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We are interviewing enterprises/organizations that are actively working in foreign exports and are members of the Ibaraki Global Business Promotion Council about their products!
We asked Mr. NEMOTO, the president of Nemoto Shuzo Ltd., which has been brewing sake for over 400 years in the rich natural environment of Okukuji, about their recommended export products, Kujinoyama junmaishu and Junmai DaiGinjyou Kamimaru 40.

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We are interviewing enterprises/organizations that are actively working in foreign exports and are members of the Ibaraki Global Business Promotion Council about their products!
This time we asked Nomura of NOMURA BREWERY CO. LTD., a brewery with the motto “local production for local consumption” which brews sake with traditional methods, about TSUYUAKANE PLUM WINE.
With a focus on exporting to Singapore, TSUYUAKANE PLUM WINE is also being exported to Taiwan, Hong Kong, France, Australia, etc., and has been widely well received.

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We are interviewing enterprises/organizations that are actively working in foreign exports and are members of the Ibaraki Global Business Promotion Council about their products!
This time we asked Mr. ISHIBASHI of KOMATSU SUISAN Co. LTD., which manufactures and exports Shirasu and Dried fish, what the recommended exports products are.

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We are interviewing enterprises/organizations that are actively working in foreign exports and are members of the Ibaraki Global Business Promotion Council about their products!
This time we interviewed Mr. Onizawa of KOUTA SHOUTEN Co., Ltd., a company that exports, sells, and wholesales “Beniharuka Dried Sweet Potatoes made in Ibaraki” and “Black Sesame Almond Sesame”.

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We are interviewing enterprises/organizations that are actively working in foreign exports and are members of the Ibaraki Global Business Promotion Council about their products!
This time we are hearing from Mr. Higeta of MORINAGA GYUNYU HAIKYU CO., LTD., a company that exports, sells, and wholesales Japanese sweets, talk about exporting products, Mitarashi Dango (Sweet soy sauce glaze), Karinto Manju Yuzu, and Plain Egg Bread.

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We are interviewing enterprises/organizations that are actively working in foreign exports and are members of the Ibaraki Global Business Promotion Council about their products!
We asked Mr. Yoshikubo from of Yoshikubo Brewing Co., Ltd. that makes sake and liqueurs, about the company’s export products the “Salmon de SHU’” and the “Junmai Daiginjo IPPIN”.

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We are interviewing enterprises/organizations that are actively working in foreign exports and who are members of the Ibaraki Global Business Promotion Council about their products!
This time we have asked Mr. Nemoto from Nemoto Tsukemono Co., Ltd., a company that has been dedicated to the production of dried plums, about an export product named “Mito Fukuyui Umeboshi”

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Ibaraki Prefecture is holding the Ibaraki Local Sake Fair at the following high-end restaurants in Singapore, Taiwan, and Hong Kong in order to help promote the development of overseas sales while branding local sake through the following projects. We also want to announce that this is the first prefectural project to promote local sake in Michelin star restaurants and 5 star hotel restaurants overseas.
More information is available on social media for each region.

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We are interviewing enterprises/organizations that are actively working in foreign exports and are members of the Ibaraki Global Business Promotion Council about their products!
This time we have asked Mr. Kawamata from Yellow Doctor Japan, a company that imports, sells, and wholesales Mongolian seaberries, about his company’s export product the “Sea berry Juice 100%”.

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We are interviewing enterprises/organizations that are actively working in foreign exports and are members of the Ibaraki Global Business Promotion Council about their products!
We asked Mr. Okabe from Okabe Goumei Kaisha, a brewery that makes and sells sake, shochu, and liqueurs, about the company’s export products the “Matsuzakari Junmai Daiginjo Sho” and the “Tokujo Marsuzakari Daiginjo”.

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We are interviewing enterprises/organizations that are actively working in foreign exports and are members of the Ibaraki Global Business Promotion Council about their products!
This time, we interviewed Ms. IIJIMA Hiromi from Iijima Chikusann Corporation about an export product named “Ibaraki Jiyoton curry”. This corporation wholesales, retails, produces, processes and sells pork and beef raised in Ibaraki, as well as chicken raised in Japan.

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We are interviewing enterprises/organizations that are actively working in foreign exports and are members of the Ibaraki Global Business Promotion Council about their products!
This time, we interviewed Mr. KOZAWA Takuya from Kozawa Foods Ltd. (located in Naka City, Ibaraki Prefecture) about their export products “Soy fiber & Konjac” and “Soy milk & Soy fiber”.

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We are interviewing enterprises/organizations that are actively working in foreign exports and are members of the Ibaraki Global Business Promotion Council about their products!
This time around we interviewed HIGETA SHOKUHIN Co.,Ltd. , about the export goods, “Freeze-dried natto”.

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We are interviewing enterprises/organizations that are actively working in foreign exports and are members of the Ibaraki Global Business Promotion Council about their products!
This time around we have asked Mr. MIURA Toshikatsu, representative of MIURAYA Co.,Ltd. located in Kamisu-city in Ibaraki Prefecture, about his company’s export goods, the “Simmered mackerel with Miso” and the “Simmered mackerel with ginger”.

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We are interviewing enterprises/organizations that are actively working in foreign exports and are members of the Ibaraki Global Business Promotion Council about their products!
We have asked Mr. Takahashi Yuto, person in charge of exports at Calbee Kaitsuka Sweet Potato, Inc. headquartered in Kasumigaura City of Ibaraki Prefecture, about his company’s export goods, “Frozen roasted sweet potatoes (Beni-Tenshi)” and “Frozen dried sweet potato (Beni-Tenshi)”.

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We are interviewing enterprises/organizations that are actively working in foreign exports and are members of the Ibaraki Global Business Promotion Council about their products!
This time around we have asked Mr. ABE Tomoaki, representative of Abe Co. Ltd. located on the shore Kasumigaura Lake, about his company’s export goods, the “Frozen Ice Fish” and the “Lotus Root Chips”.

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