Ibaraki Jiyoton pigs are fed a carefully selected fodder and raised on selected farms. Ibarakijiyoutonn curry is generously made from big cubes of Ibaraki Jiyoton pork legs and cooked with vegetables, both grown locally and elsewhere, and Jiyodori chicken soup to bring out a rich flavor. Customers are pleasantly surprised to see how big the pork cubes are and how many cubes there are in a pack. This is such a fine curry meal you cannot believe it is a retort pouch product.

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