IBARAKI EXPORTS

PRODUCT DATA

Golden Dashi Soba Kawatsu-An

Kawatsu Shouten Co., Ltd.

INFORMATION

High-quality instant noodles the same standard as fresh ‘Hitachi-Aki Soba’ from Ibaraki!
‘Hitachi Aki Soba’ from Ibaraki Prefecture is considered the pinnacle of buckwheat soba and is made by this company’s specific patent protected method.
A special ‘dashi pack’ which can quickly extract thick bonito fish stock is made from finely ground bonito which were carefully selected by a specialist katsuobushi shop.
Additionally, 'hon kaeshi' is specially made from Yonebishi Soy Sauce company, which has been making authentic soy sauce through traditional production methods since 1800.

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Product name
Golden Dashi Soba Kawatsu-An
Company name
Kawatsu Shouten Co., Ltd.
Delivery available
All year round
Shelf life
180 days
Storage instructions
Keep at room temperature
Ingredients
Flour(Hokkaido, Japan), Buckwheat flour(Ibaraki, Japan), Salt(Japan), Dried bonito(Japan), Dried mackerel(Japan), Kelp(Japan), Soy souce (Contains:Flour, Soy bean)(Japan), Sweet cooking sake(Japan), Sugar(Japan)
Net weight
2 servings
Dimension
Length13.0cm Width19.0cm Height7.0cm
Quantity per case
20
Minimum order
1 case
Preferred export destination countries or regions
Singapore, Vietnam, United States, Hong Kong, Taiwan
Retail price in Japan
1,296yen
How to use
Just pour the broth and wait 4 minutes.
The flavourful broth of dashi will whet your appetite.
Free of chemical seasonings so it has a deep and naturally delicious taste.
A great and healthy gift for loved ones.
Winner of the Japan Gift Award 2020 Ibaraki Prefecture Prize
PROMOTING THE CHARMS OF IBARAKI FOOD to SINGAPORE

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