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RECOMMENDATION

Delightfully crunchy! This reliable brand of chocolate comes with a flavor-packed crunch!

As proof of our product’s quality, we obtained FSSC 22000, the global standard for food safety certification! 

The smooth chocolate is filled with corn flakes and nuts giving it an enjoyable crunchy texture.
In Japan, it makes a great souvenir.

Introducing, Crunch Chocolate (Milk) and Crunch Chocolate (Imokenpi) from SEIWA FOOD INDUSTRY CO., LTD.

SEIWA FOOD INDUSTRY CO., LTD. was established in 1981 for manufacturing mainly chocolate products.

In creating chocolate-related products, our mission is to provide our customers with the desired quality and price, while at the same time offering a variety of suggestions.

We make products that satisfy our customers' various needs, from ready-made to custom-made, from small-lot to mass production.

We have also acquired the global food safety management system certification, FSSC 22000 and are committed to quality-first, safe and secure manufacturing.


A crunch chocolate of incredibly high quality! 

The SEIWA FOOD INDUSTRY Crunch Chocolate series was created with the idea of “creating a crunch chocolate that’s out of this world!” With this in mind, SEIWA FOOD INDUSTRY carefully selects the best ingredients, and is proud of the texture and aroma of its products.

Quality is also guaranteed, as the production site is thoroughly managed by two full-time quality control staff.

Crunch Chocolate (Milk) is a savory crunch chocolate made with carefully selected milk chocolate, corn flakes, malt puffs, and roasted almonds.
The crunchy texture is combined with a lingering flavorful almond aroma.

Crunch Chocolate (Imokenpi) is a crunch chocolate made with sweet potato harvested by contract farmers in Japan, and white chocolate. Its crunchy texture is filled with sweet potato aroma.

Each one is individually wrapped for easy carrying and has a shelf life of 180 days.
It goes well with hot coffee, tea, or even whiskey!

Don’t miss out on trying our high quality crunch chocolate made in Japan, a product that meets international quality standards.

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