IBARAKI EXPORTS

ENGLISH 中文繁體字 日本語

PRODUCT DATA

CAS Frozen Nigiri-zushi "Nigiri-zushi for Salmon Lovers" 10 pieces

P&E Foods Co., Ltd.

INFORMATION

CAS quick-frozen assortment of nigiri sushi. Heat in the microwave at 500W for 2 minutes, then store at room temperature (20-25℃) for 2 hours before serving. The sushi is freshly made, and the shape of the sushi can be reproduced exactly to how it was when made by a sushi chef.
Sushi ingredients can be changed according to your dietary needs.

Download PDF

Product name
CAS Frozen Nigiri-zushi "Nigiri-zushi for Salmon Lovers" 10 pieces
Company name
P&E Foods Co., Ltd.
Delivery available
All year round
Shelf life
Frozen for 270 days (5 hours after thawing)
Storage instructions
Keep frozen
Ingredients
Polished Uruchi Rice (Koshihikari from Ibaraki Prefecture)(Japan), Atlantic Salmon(Norway), Trout Salmon(Chile), Scallops(Japan), Whiteleg Shrimp(Thailand), Kisslip Cuttlefish(Somalia), Boiled Conger Eel(China), Seasoning Vinegar (vinegar, sugar, salt)(Japan), Pickled Ginger(Japan), Soy Sauce, Wasabi(Japan), Seasoning (amino acid, etc.), Acidifier, Caramel Coloring
Net weight
320g
Dimension
Length21.4cm　Width13.4cm　Height5.0cm
Quantity per case
30
Minimum order
1 case
Preferred export destination countries or regions
Singapore, Vietnam, Hong Kong, Taiwan
Retail price in Japan
1,500yen
How to use
Provides authentic Japanese sushi to customers in areas where there are no sushi or Japanese restaurants nearby. Supermarket display, food delivery, web-based mail order, etc.
It can also be defrosted and served at your own restaurant.
PROMOTING THE CHARMS OF IBARAKI FOOD to SINGAPORE

PRODUCT INQUIRY

* REQUIRED

*Name
*Company name
Occupation
Title of company representative
*Country name
Phone Number
*E-mail
Inquiry category
*Comment

Menu