IBARAKI EXPORTS

PRODUCT DATA

A Classic! 8 pieces of Nigiri Sushi(Frozen Nigiri Sushi)

P&E Foods Co., Ltd.

INFORMATION

CAS quick-frozen assortment of nigiri sushi. Heat in the microwave at 500W for 2 minutes, then store at room temperature (20-25℃) for 2 hours before serving. The sushi is freshly made, and the shape of the sushi can be reproduced exactly to how it was when made by a sushi chef.
Sushi ingredients can be changed according to your dietary needs.

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Product name
A Classic! 8 pieces of Nigiri Sushi(Frozen Nigiri Sushi)
Company name
P&E Foods Co., Ltd.
Delivery available
All year round
Shelf life
Frozen for 270 days (5 hours after thawing)
Storage instructions
Keep frozen
Ingredients
Atlantic Salmon(Norway), Trout Salmon(Chile), Koshihikari Rice from Ibaraki Prefecture(Japan), Seasoning Vinegar (vinegar, sugar, salt)(Japan), Pickled Ginger(Japan), Soy Sauce, Wasabi(Japan), Seasoning (amino acids, etc.), Acidifiers, Caramel Coloring
Net weight
260 g
Dimension
Length19.5cm Width12.0cm Height5.5cm
Quantity per case
36
Minimum order
1 case
Certification / accreditation (for product, factory, etc.)
Permission for manufacturing as a side dish from Koga City Health Center (Expected to be granted in early December)
Preferred export destination countries or regions
Singapore, Vietnam, Hong Kong, Taiwan
Retail price in Japan
1,300yen
How to use
Provides authentic Japanese sushi to customers in areas where there are no sushi or Japanese restaurants nearby. Supermarket display, food delivery, web-based mail order, etc.
It can also be defrosted and served at your own restaurant.

Recommendation

It's like freshly made sushi! Salmon lovers will love "Salmon Push! 8 pieces"

PROMOTING THE CHARMS OF IBARAKI FOOD to SINGAPORE

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