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PRODUCT DATA

Renkon SOBA

ZEN-NOH IBARAKI

INFORMATION

The Kasumigaura region in Ibaraki Prefecture has been blessed with fertile soil and abundant water and has become a major producer of lotus roots. Lotus roots contain a lot of dietary fiber, vitamin C, and other components that are good for health. Our “lotus root noodles” are made of select flour infused with the richly flavored Hitachi autumn buckwheat and a dried and powdered lotus root. It is doughy, firm, and has a good texture. Enjoy the aroma and texture of lotus root noodles which a quite different from other dried noodles.

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Product name
Renkon SOBA
Company name
ZEN-NOH IBARAKI
Shelf life
365 days
Food storage temperature
Keep at room temperature
Ingredients and food additives
Flour, Buckwheat flour (Hitachiakisoba), Lotus root powder, Salt
Net weight
200g
Dimension
Length7cm Width1.5cm Height25cm
Quantity per case
50
Minimum order
10
Preferred export destination countries or regions
Singapore
Retail price in Japan
259yen

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